Cider is a mystery to many American palates. We tend to think of it as cloyingly sweet, a drink for novices. In fact, cider has a rich history in Europe. Not to mention an entirely different reputation. Learn all about Romilly Cider from distilled beverages expert The Educated Grape - what makes Normandy Cider the standard, and how the simple apple creates a complex, incomparable drink, especially in relation to cheese. Book your tickets directly on their site, then head to ours to reserve your cheeses. We’ll hook you up with the bites that make for a perfect pair.